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Poached Eggs On Toast
Poached Eggs On Toast Ingredients :
Making Crispy Potatoes
- 6-7 Baby Potatoes (boiled)
- 1 tsp Butter
- Salt (as per taste)
- 1/2 tsp Black Pepper Powder
- 1/2 tsp Red Chilli Powder
For the Salad
- 1/4 tsp Garlic Paste
- 1/4 tsp Black Pepper Powder
- Salt (as per taste)
- Juice of 1/2 Lemon
- Olive Oil
- Lettuce
- 2-3 Cherry Tomatoes
For the Bread
- 2 Brioche (slices)
- Butter
For the Sauce
- 2 Egg Yolks
- 1/4 tsp Red Chilli Powder
- Juice of 1/2 Lemon
- 1/4 cup Melted Butter
- Water (for boiling)
- Poaching the Eggs
- Water (for boiling)
- 1 tsp Vinegar
- 1 Egg
- Chives
- Salt (as per taste)
- Red Chilli Powder (as per taste)
*Recipe on video and text may differ from each other!
How to cook Poached Eggs On Toast:
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