Find The Recipe:
Shrimp Potato Balls
INGREDIENTS
- 500g of potatoes
- Salt
- Pepper
- 10 shrimps
- Cornstarch
- 2 eggs
- Panko
METHOD
1. Peal and cut the potatoes into small pieces and transfer them to the pot with water. Boil for 30 minutes and remove from the heat. Transfer to the bowl.
2. Smash the potatoes and season with salt and pepper. Mix with a spatula.
3. Oil the hands and make the balls placing the shrimp inside. Coat with cornstarch, eggs, and panko.
4. Transfer the nuggets to the baking tray covered with parchment paper. Bake in oven at 180°C/360°F for 30 minutes.
5. Serve the shrimp nuggets all together on a serving plate and dip in a pink sauce.
*Recipe on video and text may differ from each other!
How to cook Shrimp Potato Balls:
More recipes from channel - Cookist Wow
Original
Appetizers
- Portobello Mushroom 15:16, Apr 20, 2023
- Low-Carb Sweet Treats: Keto Christmas Cookies for a Merry, Healthy Season 16:50, Nov 30, 2023
- Cooking Basics: How Long to Boil Corn on the Cob for Perfectly Tender Results 17:52, Jun 05, 2023
- Khandvi Banane ki Vidhi: Step-by-Step Recipe for Delicious Gujarati Snack 11:09, May 19, 2023
- Authentic Bibimbap Recipe: A Delicious Korean Rice Bowl 11:48, May 16, 2023
- Gooseberry Jam: Natural Taste of Summer in Every Jar 12:39, Jul 05, 2023
- How To Make Chocolate Cornflake Cakes 15:09, Apr 20, 2023
- Easy Corned Beef And Cabbage 11:08, Apr 05, 2023