Find The Recipe:
How to Make Pan Seared Salmon I
Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon. Capers give this dish a pop of salty crunch and lemon adds flare and fine flavors! An easy but elegant dish that will please your dinner guests.
*Recipe on video and text may differ from each other!
How to cook How to Make Pan Seared Salmon I:
More recipes from channel - Allrecipes
Original
Fish dish
- Homemade Happiness: Crafting Festive Christmas Candies with Love 17:38, Nov 29, 2023
- Can You Eat Ginger Skin 10:28, Apr 08, 2023
- Cinnamon Roll Recipe 16:53, Apr 10, 2023
- Refreshing Mint Julep Recipe: A Classic Southern Delight 11:22, Jun 01, 2023
- Irresistible Chana Masala: How to Make a Restaurant-Worthy Dish at Home 11:15, May 23, 2023
- Ideas for Festive Christmas Cookies: American-Style Gingerbread 17:29, Dec 06, 2023
- Crunchy and Healthy: Unveiling the Secrets of Perfect Falafel 17:02, Jun 11, 2023
- Discover the Fiery Elegance of Salsa Macha: A Versatile Mexican Condiment 21:37, May 21, 2023
