French Breakfast Muffins Recipe
Tender and incredibly delicious muffins are perfect for Sunday breakfast. What can be more delicious than a cup of freshly brewed black coffee and fragnant homemade pastry? The preparation will not take much time, so surely treat yourself and your loved ones with airy muffins for the next weekend.
Ingredients
-
Flour240 g
-
Sugar170 g
-
Butter75 g
-
Egg1 pcs
-
Milk125 ml
-
Baking powder1,5 tsp
-
Salt1 pinch
-
Cinnamon1 tsp
-
Nutmeg0,25 tsp
Steps
-
4. Let the butter melt, but not boil. As soon as it becomes liquid, immediately remove it from heat.
-
7. Thoroughly mix liquid mixture with a whisk, making a uniform texture.
-
11. Put the muffin pan in a preheated oven and bake muffins to a delicious golden brown at a temperature of 175 degrees.
-
13. Then gently pull the silicone baskets out the baking pan and cool muffins up to room temperature.
-
14. Mix the remaining granulated sugar and ground cinnamon in a dry bowl.
-
15. Melt a small piece of butter (25g) on a stove or in a microwave.
More Recipes
- What Do Capers Taste Like 12:22, Apr 08, 2023
- Homemade Choco Tacos 10:06, Apr 05, 2023
- Refreshing Mint Julep Recipe: A Classic Southern Delight 11:22, Jun 01, 2023
- Easy and Delicious Peppermint Hot Chocolate Recipe for Christmas 17:45, Dec 06, 2023
- Traditional American Christmas Turkey Recipe with Stuffing 17:20, Dec 06, 2023
- Easy Quiche Recipe: A Crowd-Pleasing Dish for Any Occasion 16:58, May 23, 2023
- Aloo Bukhara: Unveiling the Health Benefits and Culinary Delights 17:28, Jun 05, 2023
- Classic American Christmas Ham with Pineapple Glaze 17:41, Dec 06, 2023