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Vegetables Paratha
Ingredients:
- plain flour 2 cups (240 grams)
- salt 1/2 tsp
- oil 2 tbs
- water as needed
- oil 1 tbs
- onion slice 1/4 cup
- ginger garlic paste 1/2 tsp each
- cumin powder 1/2 tsp
- coriander powder 1/2 tsp
- mustard powder 1 tsp
- salt
- long bean 1/2 cup chopped
- carrot chopped 1/2 cup
- coriander leaves 2 tbs
- green chili to taste
- boiled potato mashed 1 cup
- fennel seeds/sweet cumin 1 tsp
*Recipe on video and text may differ from each other!
How to cook Vegetables Paratha:
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