Find The Recipe:
5 Ingredient Baked Salmon
Ingredients:
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 tablespoons Dijon mustard
- 2 tablespoons honey
- 1 teaspoon minced garlic
- Salt and black pepper to taste
- Lemon wedges for serving (optional)
- Fresh parsley for garnish (optional)
Cooking Steps:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
- Place the salmon fillets on the prepared baking sheet.
- In a small bowl, whisk together olive oil, Dijon mustard, honey, and minced garlic.
- Brush the mustard-honey mixture evenly over each salmon fillet, ensuring they are well-coated.
- Season the salmon with salt and black pepper to taste.
- Bake in the preheated oven for approximately 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
- Optional: Broil the salmon for an additional 2-3 minutes to achieve a golden-brown crust.
- Remove the baked salmon from the oven and let it rest for a few minutes.
- Serve the 5-Ingredient Baked Salmon with lemon wedges and garnish with fresh parsley if desired.
This simple and delicious 5-Ingredient Baked Salmon is perfect for a quick and healthy meal. The combination of Dijon mustard and honey creates a flavorful glaze, making the salmon moist and flavorful.
*Recipe on video and text may differ from each other!
How to cook 5 Ingredient Baked Salmon:
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