Quick and Easy Breakfast Idea
I give you an idea of how to diversify your breakfast. As for me, cottage cheese perfectly combines with persimmon to taste, and frozen cherry gives a zest. I used to take a very ripe persimmon, which is why I didn’t need any honey or sugar – when ripe, it blends well with cottage cheese, giving it sweetness.
10 min
Ingredients
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Cottage cheese200 g
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Persimmon1 pcs
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Flax seed- to taste
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Cherry5 pcs
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Apple0.5 pcs
Steps
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1. Carefully wash the persimmon and cut it in any convenient way.
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2. Mix cottage cheese with persimmon in a container.
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3. Add flax seeds. Stir.
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4. Wash and cut half of an apple slices and place on half the circles of the plate.
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5. In the center put the cherry.
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6. Our simple and healthy breakfast is ready! Enjoy your meal.
