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Spice for BBQ
I want to show you how to make the best barbecue spice roll ever…This barbecue rub Will work well with fish, pork, chicken, poultry. So give this recipe a try and trust me you will love this this at your next cook-out.
YOU'LL NEED:
- 1/4 CUP BROWN SUGAR
- 1/4 CUP SALT
- 2 TABLESPOONS PAPRIKA
- 2 TABLESPOONS BLACK PEPPER
- 1 TABLESPOON GARLIC POWDER
- 1 TABLESPOON CUMIN
- 1 TABLESPOON TONE'S ROSEMARY & GARLIC SEASONING BLEND
- 1 TABLESPSOON PARSLEY FLAKES
- 1 TABLESPOON CHARLIE MILLS BBQ SEASONING (YOU DON'T NEED THIS, BUT IT WORKS FOR ME)
- 1 TEASPOON CAYENNE PEPPER
MIX ALL OF THE SPICES TOGETHER IN A BOWL, CONTAINER, OR JAR...THIS WILL KEEP WELL FOR 2 MONTHS...YOU WILL LOVE IT...I PROMISE YOU THAT.
*Recipe on video and text may differ from each other!
How to cook Spice for BBQ:
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