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Slow Cooker Ribs
How to make bbq ribs in the slow cooker? Search no more cos these ribs are so tender and deliciously slow cooked, they fall right off the bone.
INGREDIENTS
- 3 and 1/2 lbs Ribs
- 3 Tablespoon brown sugar
- 2 teaspoon chilli powder
- 2 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon thyme
- salt and black pepper to taste
- 1 cup barbecue sauce
Brief Instruction
- Ribs must be cut into equal halves to fit slow cooker
- Remove membrane from ribs and pat dry with paper towel
- Combine all spices and season both sides of ribs
- Place 1 half of ribs into slow cooker then pour/spread with half of the barbecue sauce
- Place the other half of ribs into the slow cooker then pour/spread with remaining bbq sauce
- slow cook on low for 8 hours
*Recipe on video and text may differ from each other!
How to cook Slow Cooker Ribs:
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