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Seafood Cornbread Dressing
Cornbread Dressing Recipe
- One salmon fillet
- 10 jumbo shrimp
- 4 ounce lump crab meat
- 1/2 cup chicken broth
- 1 tablespoon, minced garlic
- 1 teaspoon onion powder
- 1 teaspoon garlic powder 1 teaspoon sage
- 1/2 tablespoon creole seasoning
- 1 tablespoon chicken bouillon
- 1 teaspoon lemon pepper
- 1 teaspoon creole seasoning1 teaspoon paprika
- 8 ounce cream of chicken
- 8 ounces cream of celery
- half yellow, red, orange bell pepper
- 2 celery stalks
*Recipe on video and text may differ from each other!
How to cook Seafood Cornbread Dressing:
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