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Evening Vegetable Snack
INGREDIENTS & PROCESS:
- ½ Cup Gram Flour
- ¼ Cup Suji / Semolina
- ½ Tspn Chilli Flakes
- ½ Tspn Salt
- ½ Tspn Garam Masala Powder
- 1 And ¼ Cup Water
Mix Well
- 2 Tbsp Carrot
- 2 Tbsp Onion
- 3 Tbsp Potato
- 2 Tbsp Capsicum
Mix Well
- 2 Tspn Oil
- 2 Green Chilli
- ½ Tspn Cumin
Pour
Keep Stirring
A Pinch Of Turmeric Powder
- ¼ Tspn Chilli Powder
Cook Until Separate From The Pan
1 Tbsp Coriander Leaves
Cool Down For 2-3 Min.
Grease Oil In a Board
Spread Mixture
Cool Down For 15 Min.
Cut Into Triangle Shapes
Fry In Medium Heated Oil
Fry For 5-6 Min.
*Recipe on video and text may differ from each other!
How to cook Evening Vegetable Snack:
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