Pasta Rotolo Herb Cheese, Hot Sausage Flavors
Ingredients:
For the Pasta:
- Lasagna sheets or fresh pasta sheets
For the Filling:
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh parsley
- Salt and black pepper to taste
For the Hot Sausage Layer:
- 1/2 pound hot Italian sausage, casings removed
- 1/2 cup diced onions
- 2 cloves garlic, minced
- 1/2 cup tomato sauce
- Red pepper flakes to taste (optional for extra heat)
For Assembly:
- Extra tomato sauce for topping
- Additional shredded mozzarella for topping
Cooking Steps:
Step 1: Precook Lasagna Sheets If using dry lasagna sheets, cook them according to package instructions. If using fresh pasta sheets, you can skip this step.
Step 2: Prepare Filling In a bowl, mix together ricotta cheese, shredded mozzarella, grated Parmesan, chopped basil, chopped parsley, salt, and black pepper. Set aside.
Step 3: Cook Hot Sausage Layer In a skillet, cook hot Italian sausage over medium heat, breaking it into crumbles as it browns. Add diced onions and minced garlic. Once the sausage is cooked through and the onions are soft, add tomato sauce and red pepper flakes if desired. Simmer for a few minutes.
Step 4: Assemble Pasta Rotolo Lay out a cooked lasagna sheet or fresh pasta sheet. Spread a layer of the herb and cheese filling over the pasta, leaving a border around the edges. Spoon the hot sausage mixture over the filling.
Step 5: Roll and Slice Carefully roll the pasta sheet into a log or cylinder. Using a sharp knife, slice the rolled pasta into individual rotolo pieces.
Step 6: Place in Baking Dish Place the sliced Pasta Rotolo in a baking dish, arranging them side by side. Top with extra tomato sauce and sprinkle with additional shredded mozzarella.
Step 7: Bake Bake in a preheated oven at 375°F (190°C) for 25-30 minutes or until the cheese is melted and bubbly, and the edges are golden brown.
Step 8: Serve and Enjoy Allow the Pasta Rotolo to cool slightly before serving. Garnish with fresh herbs if desired. Serve these flavorful delights for a satisfying meal.
Pasta Rotolo with Herb & Cheese, and Hot Sausage Flavors is a delicious fusion of savory elements rolled into one delightful dish. Enjoy the layers of pasta, rich filling, and spicy sausage for a comforting and flavorful dining experience.
How to cook Pasta Rotolo Herb Cheese, Hot Sausage Flavors:
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