Turkey Lasagna

This turkey lasagna is just as cheesy and saucy as the rest of ’em, but swapping out ground beef for ground turkey keeps it feeling light. Better yet, a few smart shortcuts ensure it can be thrown together on even the busiest of weeknights. Expect this tasty twist on the classic to find a spot in your permanent rotation of winning family dinners.

Ingredient!

• 1/2 lb. lasagna
• 32 oz. Italian sausage turkey
• 3 cloves garlic minced
• 1/2 small onion chopped
• 1 tbsp chicken bouillon
• 1/2 adobo seasoning
• 1/2 slap yo mama
• 1 tsp dried basil
• 1/2 Italian seasoning
• 1 tsp paprika
• 1 tsp ground black pepper
• 3-4 tbsps. tomato pasta
• 32 oz tomato sauce
• 1 cup chicken broth
• Ricotta mixture
• 16 oz ricotta cheese
• 1 1/2 cup fresh parsley
• 16 ox Parmesan cheese
• 8 oz mozzarella cheese