Heart Shaped Cookies: a Sweet Idea for Valentines Day
Ingredients:
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract (optional)
- Pinch of salt
- Royal icing and festive sprinkles for decorating
Calories: Approximately 100 kcal per cookie.
Cooking Steps:
Step 1: In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
Step 2: Add the egg, vanilla extract, almond extract (if using), and a pinch of salt. Mix until well combined.
Step 3: Gradually add the flour to the wet ingredients, mixing until a soft dough forms.
Step 4: Divide the dough in half and shape each portion into a disc. Wrap in plastic wrap and chill in the refrigerator for at least 1 hour.
Step 5: Preheat the oven to 350°F (180°C). Roll out the chilled dough on a floured surface and cut out heart shapes using a cookie cutter.
Step 6: Place the heart-shaped cookies on a lined baking sheet and bake for 10-12 minutes or until the edges are lightly golden.
Step 7: Allow the cookies to cool completely before decorating with royal icing and festive sprinkles.
Step 8: Share these love-filled heart-shaped cookies with your special someone or loved ones, adding a sweet touch to your Valentine's Day celebration.
How to cook Heart Shaped Cookies: a Sweet Idea for Valentines Day:
More recipes from channel - Cookist Wow
- What is the GOLO Diet 09:55, Apr 05, 2023
- Traditional Christmas Side Dishes: American Green Bean Casserole 17:42, Dec 06, 2023
- Unlock the Secrets of Flawless Hard-Boiled Eggs: Tips and Tricks for Success 12:36, Jun 29, 2023
- Air Fryer Crispy Kimchi Fried Rice Balls 13:32, Apr 06, 2023
- Quick and Easy Oatmeal Recipe: Start Your Day Right 12:29, May 29, 2023
- Whats The Trick For Deviled Eggs? 16:44, Apr 10, 2023
- Healthy and Nutritious Avial: A Wholesome Blend of Vegetables in Coconut Sauce 11:55, May 16, 2023
- Dal Tadka Recipe: A Burst of Flavors in Every Spoonful 12:58, May 22, 2023