Strawberry Cake: Super Moist and Delicious
Ingredients:
For the Cake:
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 1/2 cups fresh strawberries, hulled and diced
For the Strawberry Frosting:
- 1/2 cup unsalted butter, softened
- 3 cups powdered sugar
- 1/2 cup fresh strawberries, pureed
- 1 teaspoon vanilla extract
- A pinch of salt
For Decoration (Optional):
- Fresh strawberries for topping
Calories (approximate): (Note: Caloric values may vary based on specific ingredients and quantities used)
Preparation Steps:
For the Cake:
Step 1: Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
Step 2: In a bowl, whisk together flour, baking powder, baking soda, and salt.
Step 3: In a large mixing bowl, cream together softened butter and granulated sugar until light and fluffy.
Step 4: Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
Step 5: Gradually add the dry ingredients to the wet ingredients, alternating with buttermilk. Begin and end with the dry ingredients.
Step 6: Mix until just combined. Do not overmix.
Step 7: Gently fold in diced strawberries.
Step 8: Divide the batter evenly between the prepared pans.
Step 9: Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Step 10: Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
For the Strawberry Frosting:
Step 1: In a large mixing bowl, beat softened butter until creamy.
Step 2: Gradually add powdered sugar, fresh strawberry puree, vanilla extract, and a pinch of salt. Beat until smooth and fluffy.
For Assembling:
Step 1: Place one cake layer on a serving plate.
Step 2: Spread a layer of strawberry frosting on top.
Step 3: Place the second cake layer on top.
Step 4: Frost the entire cake with the remaining strawberry frosting.
Step 5: Optional: Decorate with fresh strawberries on top.
Step 6: Slice and enjoy the delightful sweetness of the Strawberry Cake!
Whether for birthdays, celebrations, or a simple dessert, this strawberry cake is sure to bring joy with its fresh and fruity flavor.
How to cook Strawberry Cake: Super Moist and Delicious:
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