Indulge in the irresistible crunch and savory goodness of Japanese Fried Chicken, known as Karaage. Hailing from Japan, this beloved dish has its roots in the influence of Chinese cuisine. The key to its popularity lies in the unique blend of soy sauce, sake, and ginger used to marinate the bite-sized chicken pieces, resulting in a perfect harmony of flavors. Karaage is a staple in Japanese izakayas and homes, offering a delightful twist to the classic fried chicken experience.
More
