Find The Recipe:
Potato Chip Cookies
These soft and chewy potato chip cookies are loaded with crunchy chips and plenty of chocolate for the perfect balance of salty and sweet. My recipe is quick and easy to make with NO chilling required!
Ingredients
- 1 cup unsalted butter, melted and cooled until no longer warm to the touch (226g)
- 1 cup dark brown sugar, firmly packed (200g)
- ¾ cup granulated sugar (150g)
- 2 large eggs, room temperature preferred
- 1 ½ teaspoons vanilla extract
- 3 cups all-purpose flour (375g)
- 1 teaspoon cornstarch
- ¾ teaspoon baking soda
- ½ teaspoon baking powder
- ¾ teaspoon table salt
- 2 cups roughly broken potato chips (measure after crushing) (92g) (use classic/plain/salted potato chips, I like to use kettle cooked)
- 1 cup mini chocolate chips (175g)
- Sea salt, for sprinkling after baking
*Recipe on video and text may differ from each other!
How to cook Potato Chip Cookies:
More recipes from channel - Sugar Spun Run
Original
Baking
- Delicious Puran Poli Recipe: A Sweet Indian Delight 10:38, May 19, 2023
- How to Use Cinnamon Sticks 17:02, Apr 09, 2023
- Refreshing Mint Julep Recipe: A Classic Southern Delight 11:22, Jun 01, 2023
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023
- What Is Special About A New York Strip 12:17, Apr 22, 2023
- Easy and Delicious Peppermint Hot Chocolate Recipe for Christmas 17:45, Dec 06, 2023
- Homemade Pecan Pie Recipe for a Perfect Christmas Dessert 17:32, Dec 06, 2023
- Ted Lasso Shortbread Biscuits 21:29, Apr 04, 2023