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How to Make Green Bean and Potato Salad
A fun twist on potato salad served in a Dijon mustard and balsamic vinaigrette. A great side for that summer party that’s flavorful and will have you coming back for seconds. The mustard, lemon juice, and Worcestershire sauce blend exquisitely together. The softness of the potatoes and the fresh snap of the steamed green beans pair well for a wonderful side dish.
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