Find The Recipe:
Authentic Tiramisu
Ingredients
1/2 cup white sugar
3 eggs, separated
2 tablespoons brandy
2 cups brewed espresso, cooled, divided
2 (8 ounce) packages mascarpone cheese
1 pinch white sugar
30 ladyfingers (such as Savoiardi®)
3 tablespoons unsweetened cocoa powder
Directions
- Beat 1/2 cup sugar, egg yolks, brandy, and 1 tablespoon espresso together in a bowl using an electric mixer until smooth, 2 to 3 minutes. Add mascarpone cheese to sugar-egg mixture and beat until well blended, 3 to 5 minutes.
- Beat egg whites and a pinch sugar in a bowl using an electric mixer until stiff peaks form. Gently fold egg whites into mascarpone mixture.
- Pour remaining espresso into a shallow dish. Dip 1 side of each ladyfinger into the espresso and arrange on a serving platter in 2 horizontal rows of 6 with 2 1/2 ladyfingers in opposite direction on both ends to form a rectangular shape.
- Spread 1/2 of the mascarpone mixture onto the ladyfinger layer and dust with 1/2 of the cocoa powder.
- Repeat with remaining ladyfingers dipped in espresso, mascarpone mixture, and cocoa powder.
- Refrigerate tiramisu until ladyfingers have softened from the espresso and mascarpone mixture, 2 to 3 hours.
*Recipe on video and text may differ from each other!
How to cook Authentic Tiramisu:
More recipes from channel - Allrecipes
Original
Desserts
- Savor the Season: Dive into Our Delectable Butternut Squash Soup Recipe 18:42, Nov 13, 2023
- What is palm oil and why is it bad? 21:24, Apr 04, 2023
- Homemade Happiness: Crafting Festive Christmas Candies with Love 17:38, Nov 29, 2023
- How to Make Mouthwatering Peri Peri Chicken at Home 20:02, May 21, 2023
- What Food Can You Not Freeze 09:29, Apr 11, 2023
- What Are 3 Ways To Poach An Egg 17:16, Apr 27, 2023
- Rhubarb Crisp: A Scrumptious Dessert to Enjoy All Year Round 17:35, Jun 05, 2023
- Culinary Magic in the World of Computer and Mobile Games 13:54, Oct 21, 2023