Farfalle with Oysters and Cabbage
This tasty and nutritious dish will perfectly suit vegetarians and fasting people. But I must warn you that farfalle dish is so flavoured that it’s difficult to resist it. You can use hard wheat pasta of different shapes like : fusilli (rotini), conchiglie (conchigliette piccole), cavatappi (spiral makaroni).
Ingredients
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Farfalle pasta300 g
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Oyster mushroom300 g
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Cabbage300 g
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Onion3 pcs
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Garlic3 clove
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Sunflower oil100 ml
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Salt- to taste
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Black pepper0.5 tsp
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Parsley- to taste
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Dill- to taste
Steps
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