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Bread Potato Rolls Without Stuffing
Bread Potato Rolls tastes so crispy, soft, tangy, spicy everything at once but preparing it takes so much efforts. But no more as I have figured out a way to prepare it without creating mess of stuffing. Do watch complete video to know this new and super easy technique to prepare Finger Bread Rolls and let me know your thoughts about this recipe in comment section.
INGREDIENTS
- 5-6 Bread Slices
- 1/2 cup milk
- 1 tbsp Oil
- 2-3 Finely Chopped Green Chilis
- 1 Finely Chopped Onion
- 2 tsp Ginger Garlic Paste
- 1/2 Finely Chopped Capsicum
Finely Chopped Carrot
- 2 Boiled & Grated Potatoes
- 1 tsp Salt
- 1/2 tsp Black Pepper Powder
- 1 tsp Red Chili Flakes/Red Chili Powder
- 1 tsp Mixed Herbs Seasoning
- 3-4 tbsp Mozzarella Cheese
- 2 tbsp Rice Flour
- 3 tbsp All Purpose Flour
- 1/2 cup Water
- Fresh/Dry Bread Crumbs
- Oil For Frying
*Recipe on video and text may differ from each other!
How to cook Bread Potato Rolls Without Stuffing:
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