Find The Recipe:
Tofu and Eggplant Stir-fry
Ingredients:
- 1 block tofu
- salt and pepper
air fry at 180°C for 10-15 minutes
- 250g eggplant
- salt and pepper
- 2-3 tbsp coconut oil
- 2 tbsp cornstarch
air fry at 180°C for 10-15 minutes
Sauce:
- 3 tbsp coconut aminos
- 1/2 cup mushroom stock
- 1 tbsp vinegar
- 1 tsp sesame oil
- 1 tbsp cornstarch
Saute:
- 2 tbsp coconut oil
- 5 cloves garlic
- 1 red onion
- 1 medium bellpepper
Garnish:
- spring onion
- sesame seeds
*Recipe on video and text may differ from each other!
How to cook Tofu and Eggplant Stir-fry:
More recipes from channel - Healthy Foodie Ph
Original
Dinner recipes
- So that the hands do not smell like fish 21:38, Apr 04, 2023
- Refreshing Mint Julep Recipe: A Classic Southern Delight 11:22, Jun 01, 2023
- What is palm oil and why is it bad? 21:24, Apr 04, 2023
- Crockpot Green Bean Casserole Recipe 12:06, Apr 25, 2023
- Air Fryer Recipes 10:53, Apr 06, 2023
- Delicious and Healthy Eggplant Pizza Recipe: A Perfect Low-Carb Alternative 11:11, May 20, 2023
- Banana Pudding Tacos 13:16, Apr 06, 2023
- What Do Truffles Taste Like 12:09, Apr 08, 2023