Find The Recipe:
Crispy Buffalo Chicken Wontons
Ingredients
vegetable oil for frying
1 cup shredded cooked chicken
1/4 cup shredded Cheddar cheese
2 tablespoons ranch dressing
1 tablespoon butter, melted
1 1/2 teaspoons hot pepper sauce, or more to taste
20 wonton wrappers
Directions
- Heat vegetable oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Scoop about 1 tablespoon chicken mixture onto the center of each wonton wrapper; fold wontons in half and press to seal. Arrange wontons on a baking sheet and freeze for 5 to 10 minutes.
- Fry in preheated oil until golden brown, 2 to 3 minutes.
*Recipe on video and text may differ from each other!
How to cook Crispy Buffalo Chicken Wontons:
More recipes from channel - Allrecipes
Original
Appetizers
- Satisfy Your Cravings with Our Lip-Smacking Butter Chicken Recipe 09:42, May 24, 2023
- Tangy and Sweet Rhubarb Crumble: A Classic Dessert Recipe 17:02, May 23, 2023
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023
- What is the GOLO Diet 09:55, Apr 05, 2023
- How to Store Ginger 20:09, Apr 12, 2023
- What is Easter and why it is celebrated? 16:48, Apr 07, 2023
- Savor the Flavors: Irresistible Potato Delights in Authentic Indian Cooking 19:17, Nov 13, 2023
- How to Use Cinnamon Sticks 17:02, Apr 09, 2023