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Japanese Seasoned Soy Sauce
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Boost the umami of any dish with this easy seasoned soy sauce recipe infused with katsuobushi and konbu. This dashi shoyu is a versatile seasoning that can be substituted for plain soy sauce in most Japanese recipes, and it also makes for a flavorful condiment.
*Recipe on video and text may differ from each other!
How to cook Japanese Seasoned Soy Sauce:
Original
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