Delicious Barfi Dessert




Delicious Barfi Dessert

INGREDIENTS & PROCESS:

  • ¼ Cup Ghee
  • 1 Cup Besan/Gram Flour

Sieve

Roast In Low Heat

  • ¼ Cup Suji/Semolina

Roast For 5-7 Min.

  • ¼ Cup Powder Milk
  • ½ Cup Powder Sugar
  • ½ Cup Milk

Keep Stirring

Cook Until Separate from the Pan

  • 6 Inch Oil Grease Mould with Baking Paper

Spread the Mixture

Spread Almonds & Pistachio

Cool Down & Keep for 1 Hour

Cut Into Pieces


*Recipe on video and text may differ from each other!


How to cook Delicious Barfi Dessert:








Original Desserts