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Flourless Chocolate Raspberry Meringue Cake
Flourless Chocolate Raspberry Meringue Cake - Irresistibly Easy Gluten-Free Chocolate Cake.
This Flourless Chocolate Raspberry Meringue Cake is a delightful dessert perfect for any occasion. This cake brings together the goodness of chocolate, the zing of raspberries, and the satisfying crunch of baked meringue.
Ingredients
Makes about 8-10 servings
For the Flourless Chocolate Raspberry Cake
- 1/2 cup (110g) butter , unsalted
- 4 oz (120g) semisweet chocolate
- 3 eggs
- 1/2 cup (100g) sugar
- 1/4 tsp (1g) salt
- 1 tsp (5g) vanilla extract
- 1/4 cup (30g) unsweetened cocoa powder
- 4 oz (120g) raspberries , fresh or frozen
Meringue Topping
- 3 egg whites
- 1/4 tsp (1g) salt
- 1 tsp (5ml) lemon juice or vinegar
- 3/4 cup (150g) sugar
- 2 tsp (6g) cocoa powder
For Dusting
- instant coffee powder , optional
*Recipe on video and text may differ from each other!
How to cook Flourless Chocolate Raspberry Meringue Cake:
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