Find The Recipe:
Restaurant Quality Chicken Piccata
Ingredients
- 4 Thinly Pounded Chicken Breast
- 3 Tbsp of Unsalted Butter
- 1-1/2 Tbsp of Olive Oil
- 2/3 cups of All Purpose Flour
- 1 tsp of Italian Seasoning
- 1 tsp of Granulated Garlic
- Salt and Pepper, to taste
- 1 Shallot, minced
- 1/3 cup of Dry White Wine
- 1 cup of Chicken Stock
- Juice of 1/2 of a Lemon (or whole if the lemon isn't as juicy)
- 3 Tbsp of Capers
- Fresh Chopped Parsley
*Recipe on video and text may differ from each other!
How to cook Restaurant Quality Chicken Piccata:
More recipes from channel - Laura in the Kitchen
Original
Meat and poultry recipes
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023
- What Is Gulab Jamun Made Of 17:41, Apr 27, 2023
- American-Style Christmas Sugar Cookies with Royal Icing 17:47, Dec 06, 2023
- Raspberry Jam: Health Benefits and Recipes for Healthy Treats 16:14, Jul 10, 2023
- How spicy is 1 Scoville 22:00, May 21, 2023
- What is Chicken al Pastor made of? 17:11, Apr 10, 2023
- What Day Is International Potato Day In Peru 13:05, Apr 22, 2023
- Tangy and Sweet Rhubarb Crumble: A Classic Dessert Recipe 17:02, May 23, 2023
