Find The Recipe:
Suji Malpua
INGREDIENTS & PROCESS:
- ½ Cup Suji/Semolina
- 1 Cup Flour /Maida
- ½ Cup Sugar
- 1/8 Tspn Salt
Mix Well
- 1 & ¼ Cup Warm Water
Mix Well
Make Smooth Batter
Keep For 10 Min.
You Can 2-3 Tbsp Water (If Needed)
Heat Up Some Oil
Heat Up a Small Plate
Pour Batter
Fry In Medium Heat
Fry For 3-5 Min.
*Recipe on video and text may differ from each other!
How to cook Suji Malpua:
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