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Old Pal
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The Old Pal cocktail is traditionally made with a Canadian Rye Whiskey but it's now more commonly made with American rye whiskey. The original recipe calls for equal parts - below you will find the tweaked version from Death and Co. The Death and Co. variation on the classic Old Pal cocktail is a more spicy, whiskey forward cocktail compared with it’s predecessor. Spicy, bitter and aromatic.
INGREDIENTS
- 45mL Rye Whiskey
- 22.5mL Campari
- 22.5mL Dry Vermouth
ORIGINAL RECIPE INGREDIENTS
- 30mL Rye Whiskey
- 30mL Campari
- 30mL Dry Vermouth
METHOD
1. Add your ingredients to your mixing glass
2. Stir with ice
3. Strain into a chilled, stemmed cocktail glass
4. Garnish with a twist of lemon
*Recipe on video and text may differ from each other!
How to cook Old Pal:
More recipes from channel - Steve the Bartender
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