Find The Recipe:
River Mint and Cola
The River Mint & Cola is a unique concoction featured in Bartender magazine. Essentially a Rum-based Espresso Martini served tall over ice with Cola. Sound strange? We think so too! Rum and cola work well together as does rum and coffee but the core flavours, rum, coffee and cola is definitely an interesting mix. You be the judge!
INGREDIENTS
- 45mL White Rum
- 15mL Coffee Liqueur
- 30mL Espresso
- Cola
METHOD
1. Shake the white rum, coffee liqueur and espresso together
2. Half fill your high ball glass with cola
3. Strain the cocktail into the high ball
4. Using tongs, add the ice to fill the glass
5. Garnish with river mint (or lime)
*Recipe on video and text may differ from each other!
How to cook River Mint and Cola:
More recipes from channel - Steve the Bartender
Original
Drinks
- Fish In Batter Recipe On a Frying Pan 13:57, May 01, 2023
- Satisfy Your Taste Buds with Our Delectable Vegetable Ragout Recipe 17:21, Jun 11, 2023
- Erdbeerfest Strawberry Day In Germany 12:57, Apr 22, 2023
- A Taste of France: Mastering the Art of French Onion Soup 22:07, May 21, 2023
- Aloo Bukhara: Unveiling the Health Benefits and Culinary Delights 17:28, Jun 05, 2023
- How Long Do Cherry Tomatoes Last 10:09, Apr 08, 2023
- National Burrito Day 12:59, Apr 06, 2023
- What Is Ruby Chocolate 15:23, Apr 06, 2023