Find The Recipe:
I Made A Lunar New Year Feast From My Pantry Leftovers
Welcome back y'all! Season 2 is officially here!
As a recap, in case you missed June's Budget Eats Q&A, June's been MIA because her mom passed away last October. In her own words: Yes, I’m okay; yes, I’ve taken time to rest; yes, I’m still grieving, and probably will for a very long time, in various different ways.
This will be the first episode of Budget Eats that June's mom will not get to watch, and to transition back into shooting again, this topic felt like an ode to her mom and tradition.
Please enjoy and hold your loved ones closely. Happy Lunar New Year.
*Recipe on video and text may differ from each other!
How to cook I Made A Lunar New Year Feast From My Pantry Leftovers:
Original
Recipes
- Can You Freeze Mashed Potatoes 09:50, Apr 08, 2023
- The Benefits of Kiwi For The Human Body 09:53, May 03, 2023
- Yellow Watermelon: A Refreshing Twist on a Summertime Favorite 10:49, Jun 19, 2023
- What does a traditional hot cross bun contain? 11:06, Apr 06, 2023
- Is Flank A Good Cut Of Steak 12:35, Apr 22, 2023
- Savor Perfection: Your Ultimate Primer on Cooking Prime Rib at Home 21:56, Dec 01, 2023
- 10 Delicious Ways to use Mince Meat 17:35, Apr 27, 2023
- Banana Pudding Tacos 13:16, Apr 06, 2023