Find The Recipe:
Mushroom Tonkatsu
Hey Foodies! This crispy and flavorful tonkatsu is made of king oyster mushroom! A succulent, flavorful and meaty alternative, making this a great option for vegan and vegetarians!
Ingredients:
- 60g king oyster mushrooms
- salt to taste
- rice wrappers
Breading:
- 1/2 cup flour
- 1 tbsp nutritional yeast
- 3/4 cup water
- bread crumbs
Other Ingredients:
- shredded cabbage
- homemade tonkatsu sauce
- rice
*Recipe on video and text may differ from each other!
How to cook Mushroom Tonkatsu:
Original
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