Find The Recipe:
MasterChef New Zealand
MasterChef judges Josh Emett and Simon Gault hold a tuna tartare MasterClass in Samoa.
Tuna Tartare Ingredients:
- 200g tuna
- 1 Heilala vanilla pod
- 1 small Lebanese cucumber basil
- 50ml Chardonnay vinegar
- 250ml olive oil
- 1 tsp sugar
- salt & pepper
- saffron
*Recipe on video and text may differ from each other!
How to cook MasterChef New Zealand:
Original
Cooking Show
- Easy Handvo Recipe for a Nutritious and Tasty Gujarati Snack 11:17, May 19, 2023
- American-Style Christmas Sugar Cookies with Royal Icing 17:47, Dec 06, 2023
- How Do You Make a Dining Table Look Nice? 19:09, Mar 29, 2023
- Cinnamon Roll Recipe 16:53, Apr 10, 2023
- Satisfy Your Taste Buds with Our Delectable Vegetable Ragout Recipe 17:21, Jun 11, 2023
- Pancakes On The Skillet an Easy Recipe 14:08, May 01, 2023
- Delicious Puran Poli Recipe: A Sweet Indian Delight 10:38, May 19, 2023
- The Benefits of Kiwi For The Human Body 09:53, May 03, 2023
