Pastry Cookie Hearts: Beautiful and Delicious
Ingredients:
For the Pastry Dough:
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, cold and cubed
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2-3 tablespoons cold water
For the Filling:
- Your favorite fruit jam or preserves
For Decoration:
- Powdered sugar for dusting
Cooking Steps:
Step 1: Prepare Pastry Dough In a food processor, combine all-purpose flour, cold and cubed butter, granulated sugar, salt, and vanilla extract. Pulse until the mixture resembles coarse crumbs. Add cold water, one tablespoon at a time, until the dough comes together.
Step 2: Chill Dough Gather the dough, shape it into a disc, wrap in plastic wrap, and refrigerate for at least 1 hour.
Step 3: Roll Out and Cut Shapes Preheat your oven to 350°F (180°C). On a floured surface, roll out the chilled pastry dough to about 1/8 inch thickness. Cut out heart shapes using a cookie cutter.
Step 4: Assemble the Pastry Cookies Place half of the heart-shaped dough pieces on a parchment-lined baking sheet. Spoon a small amount of your favorite fruit jam or preserves in the center of each heart, leaving a border around the edges.
Step 5: Top with Another Heart Place a second heart-shaped piece of dough on top of each filled heart. Press the edges gently to seal and create a heart-shaped pastry cookie.
Step 6: Bake Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. Keep an eye on them to prevent over-browning.
Step 7: Cool and Dust with Powdered Sugar Allow the pastry cookie hearts to cool on a wire rack. Once cooled, dust with powdered sugar for a beautiful finishing touch.
Step 8: Serve and Enjoy Serve these beautiful and delicious Pastry Cookie Hearts as a sweet treat for yourself or share them with loved ones. Perfect for special occasions, afternoon tea, or whenever you crave a delightful pastry.
These Pastry Cookie Hearts are a delightful way to spread love and sweetness. Enjoy the combination of buttery pastry and fruity filling in each heart-shaped bite.
How to cook Pastry Cookie Hearts: Beautiful and Delicious:
More recipes from channel - Cookist Wow
- Easy Handvo Recipe for a Nutritious and Tasty Gujarati Snack 11:17, May 19, 2023
- Step-by-Step Guide to Making Irresistible Sheer Khurma at Home 12:23, May 18, 2023
- How to Make the Best Coronation Chicken: A Step-by-Step Guide 09:10, May 16, 2023
- How to lose weight fast? 14:11, Oct 17, 2022
- Satisfy Your Cravings with Our Lip-Smacking Butter Chicken Recipe 09:42, May 24, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- The Perfect Morning: 10 Reasons to Drink Lemon Water After Sleep 11:25, Jun 13, 2023
- Unlock the Party Spirit: Learn How to Make Delicious Jello Shots in Minutes 11:43, May 29, 2023