Restaurant Style Chicken Curry Recipe
This Restaurant Style Chicken Curry Recipe is part of restaurant recipes. The steps shown in this Restaurant Style Chicken Curry Recipe (dhaba style chicken curry recipe) makes it easy to follow this delicious chicken curry Recipe. Restaurant Style Chicken Curry Recipe is one of the most popular chicken curries in India, it is originally from Punjabi cuisine and is famous all over India and Pakistan.
Preparation
time-45 minutes
Serving-4
Ingredient:
Chicken(washed)-600 gm
Ginger(chopped)-3 inch
Garlic cloves-14 to 15
Onion(chopped)-3(medium)
Bay leaves-2
Cinnamon(dalchini)-2 inch
Dry red chilli-2
Cumin seeds-1 tsp
Dry fenugreek leaves(kasuri methi)-1/2 tsp
Fresh cream-2 to 3 tbsp
Tomato puree-1/3 cup
Turmeric powder-3/4 tsp
Red chilli powder-1.5 tsp
Cumin powder-3/4 tsp
Coriander powder-3/4 tsp
Chicken masala powder-1 tsp
Garam masala powder-1/2 tsp
Salt to taste
Cooking oil-5 to 6 tbsp
How to cook Restaurant Style Chicken Curry Recipe:
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