Find The Recipe:
Cooking With Hot Cheetos
Hot Cheeto Fries
Ingredients
for 2 servings
canola oil, to fry
1 lb flank steak
1 teaspoon taco seasoning
2 teaspoons lime juice, divided
2 teaspoons salt, divided
2 avocados
1 bag frozen french fries
¼ cup mexican sour cream, 1
8 oz flaming hot cheetos, 1 bag
Preparation
- Cut flank steak into fajita size pieces and place in bowl. Add the taco seasoning, 1 teaspoon lime juice and salt. Let marinate for 30 minutes.
- Scoop avocado with a spoon and place in a bowl. Add 1 teaspoon lime juice, salt and mash with a fork until soft enough to whisk.
- In a frying pan, add 1 tablespoon of canola oil and let heat for 30 seconds. Add marinated meat and let cook for 20 minutes, stirring until meat is browned.
- In a small saucepan heat condensed cheddar cheese for 3 minutes, stir throughout.
- Heat a pot with oil and heat to 350ºF (180ºF). Add frozen french fries and let fry until they rise to the surface. Sprinkle with salt and let oil drain from fries and set on a plate.
- Add the rest of the guacamole, cooked meat, sour cream, hot cheetos, and warm cheddar cheese.
- Enjoy!
*Recipe on video and text may differ from each other!
How to cook Cooking With Hot Cheetos:
More recipes from channel - Tasty
Original
Lunch recipes
- 10 Delicious Ways to use Mince Meat 17:35, Apr 27, 2023
- Low-Carb Sweet Treats: Keto Christmas Cookies for a Merry, Healthy Season 16:50, Nov 30, 2023
- Ted Lasso Shortbread Biscuits 21:29, Apr 04, 2023
- Top Ramen Toppings That Will Take Your Bowl to the Next Level 22:14, Jun 01, 2023
- Easy Corned Beef And Cabbage 11:08, Apr 05, 2023
- Easy and Quick American Breakfast Recipes for Busy Mornings 22:34, Jun 01, 2023
- Homemade Pecan Pie Recipe for a Perfect Christmas Dessert 17:32, Dec 06, 2023
- Irresistible Mexican Street Corn Recipe: A Burst of Flavor in Every Bite 11:47, Jun 01, 2023