Asian Noodle




Asian Noodle

Hey Foodies! Sharing with you my favorite Asian Noodle Recipes for you to try! Happy cooking!

Peanut Sauce Soba Noodles

Ingredients:

  • 1/2 cup sugar free peanut butter
  • 1 tbsp chili garlic oil
  • 1/2 tbsp vinegar
  • 1 tsp sesame oil
  • 1 tbsp coconut aminos
  • 1 clove garlic
  • 1 tsp ginger
  • 1/4 cup spring onions
  • 1 tbsp sesame seeds
  • 1/4 cup hot vegetable stock
  • salt and pepper to taste
  • 200g soba noodles
  • Serve with vegetable dumplings and bokchoy

Pancit Kangkong (Noodles with Water Spinach)

Ingredients:

  • 100g pansit canton (flour stick noodles)
  • 80g rice vermicelli noodles
  • 3 tbsp oil
  • 5 cloves garlic
  • 1 red onion
  • 2 pcs bell peppers
  • 25 grams shiitake mushrooms
  • 100g kangkong (water spinach)
  • 1 1/2 cup mushroom stock
  • 1 cup water
  • 2 tbsp vegetarian oyster sauce
  • 3 tbsp low sodium soy sauce
  • salt and pepper to taste
  • garnish with sesame seeds and spring onion

Pansit Miki Guisado

Ingredients:

  • 5 cloves garlic
  • 2 red onions
  • 50g king oyster mushrooms
  • 30g dried shiitake mushrooms
  • 30g green beans
  • 1 medium carrot
  • 1 medium red bellpepper
  • 2-3 stalks bokchoy or pechay
  • 1 medium cabbage
  • 4 tbsp cooking oil
  • salt and pepper
  • 3 tbsp-4 tbsp vegetarian oyster sauce
  • 1/4 cup mushroom stock

Noodles:

  • 500g Flat Miki Noodles
  • 2 cups mushroom stock
  • 4 cups water
  • 3 tbsp vegetarian oyster sauce
  • Garnish with spring onion and calamansi (Philippine lemon)

*Recipe on video and text may differ from each other!


How to cook Asian Noodle: