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Sugar Cookie Filled with Creamy Cheesecake and Fruit
My easy cheesecake bites consist of a simple, no-bake cheesecake nestled in crisp sugar cookie cups. They take just 1 hour to make completely from scratch.
Ingredients
Sugar Cookie Cups
- 1 cup unsalted butter, softened (226g)
- 1 cup granulated sugar (200g)
- 1 1/2 teaspoons vanilla extract
- 1 large egg, room temperature preferred
- 2 ½ cups all-purpose flour
- ¾ teaspoon baking powder
- ¾ teaspoon salt
Cheesecake Bites Filling
- 4 oz cream cheese, softened (use brick-style cream cheese, not the spreadable kind found in tubs) (113g)
- ¼ cup powdered sugar (35g)
- 1 Tablespoon sour cream
- ¼ teaspoon vanilla extract
- ⅓ cup heavy cream, very cold (80ml)
- Sliced fruit/berries, for topping
*Recipe on video and text may differ from each other!
How to cook Sugar Cookie Filled with Creamy Cheesecake and Fruit:
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