Lemon Pasta with Garlic Butter Lobster Tail

Quick and easy to make, this simple lemon pasta recipe, also called pasta al limone in Italy, is the perfect weeknight dinner. Made with fresh lemon, garlic, black pepper and parmesan, this vegetarian spaghetti is bursting with flavor.

Ingredients!

• 1 tbsp. minced garlic
• 1 tbsp. dry pepper flakes
• parmesan cheese to garnish
• fresh basil
• zest of 2 lemons
• juice of 2 lemons
• 2 tbsps. olive oil
• 4 tbsps. unsalted butter
• 1 tsp lemon pepper
• 1 tsp scalp ya mama Cajun seasoning
• 4 oz. pasta
• 1 lobster tail
• 1 tbsp. butter
• 1 tsp garlic powder