Juicy Peri Peri Chicken & Sauce

Looking for a quick and easy peri peri chicken and sauce recipe? Look no further! This recipe features tender, juicy chicken breasts cooked in a delicious peri peri sauce. This dish is perfect for a quick and easy meal – perfect for busy weeknights!Whether you're a fan of peri peri chicken or just looking for a simple and delicious chicken dish, this recipe is perfect for you! Plus, this recipe is made with all natural ingredients, so you can feel good about eating it! Give this recipe a try today and enjoy some tasty chicken and peri peri sauce!

Recipe Ingredients:

• Chicken leg and thigh pieces /murghi tikka pieces 2 kg or 4.5 lbs
• Oil for frying 3 Tbsp

Peri Peri Sauce Ingredients:

• Red onion/ laal piaz 250 gm
• Red pepper / Laal shimla Mirch 8 small / 1 big
• Tomato Paste / Timatar ka gooda 1 Tbsp heaped
• Garlic paste/ pisa howa lehsan 2tbsp
• Black pepper powder/ pisi hoi kali mirch 1 Tbsp
• Salt / Namak 2 Tsp
• Paprika/ kashmiri laal mirch Powder 1Tbsp
• Red chili powder / pisi hoi Lal mirch 1Tbsp
• Vinegar/sufaid sirka 4 Tbsp
• Brown sugar / gur ki chini 2 Tbsp
• Oregano 1 Tbsp
• Lemon juice/ Lemo ka ras 4 Tbsp
• Oil / Tail 1 cup