Find The Recipe:
Spring Mix Salad with Warm Bacon Vinaigrette
Ingredients
- 3 hard boiled eggs
- 6 to 8 cooked bacon, crumbed
- 1/2 red onion, sliced
- 8 cups fresh, spring mix salad, 50/50 mix
Dressing:
- 3 tablespoons bacon drippings
- 3 tablespoons red wine vinegar
- 2 teaspoons sugar
- 1/3 teaspoon Dijon mustard
- salt and black pepper to taste
*Recipe on video and text may differ from each other!
How to cook Spring Mix Salad with Warm Bacon Vinaigrette:
More recipes from channel - Ray Macks Kitchen and Grill
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