Find The Recipe:
Cacio e Pepe Pasta
For all the cheese lovers out there, I have the perfect dish for you: cacio e pepe. Put simply, cacio e pepe translates to “cheese and pepper” and is a classic Roman dish. One of the creamiest pasta dishes, the texture is thanks to the star of the show, the pecorino romano cheese. It also pairs perfectly with the spice from freshly cracked pepper.
I traveled to Rome to find out how to make the silkiest and tastiest cacio e pepe, and now I am sharing my perfect recipe with you!
*Recipe on video and text may differ from each other!
How to cook Cacio e Pepe Pasta:
More recipes from channel - Vincenzos Plate
Original
Pasta and noodle recipes
- Can You Freeze Mashed Potatoes 09:50, Apr 08, 2023
- What Is Ruby Chocolate 15:23, Apr 06, 2023
- Delicious Leftover Ham Recipes to Savor Every Bite 22:02, Dec 01, 2023
- From the Islands to Your Kitchen: Elevate Your Dishes with Jamaican Jerk Seasoning 21:02, May 21, 2023
- What day is National Eat What You Want Day 12:46, Apr 22, 2023
- So that the hands do not smell like fish 21:38, Apr 04, 2023
- Is Sirloin A Good Cut Of Steak 11:54, Apr 22, 2023
- Healthy and Nutritious Avial: A Wholesome Blend of Vegetables in Coconut Sauce 11:55, May 16, 2023
