A pear pie with chocolate
It can not be too many good pies. They always come in handly when the desire to taste a good dessert is more than a number of products in a refrigerator. But who says that a pie has to be boring and banal, like apple or peach one. What if we approach the matter a little more creative, for example, adding our favorite chocolate and nuts, or better several sorts of nuts... well, okay, chocolate too, can be different, even with a filling, this dessert will be even better.
Ingredients
-
Chocolate180 g
-
Pumpkin seeds60 g
-
Pear1 pcs
-
Sugar150 g
-
Butter150 g
-
Egg3 pcs
-
Flour150 g
-
Baking powder1 tsp
Steps
-
1. To start with, chop chocolate and pumpkin seeds finely (you can also add any nuts).
-
2. Cut a pear (or an apple) into half centimeter cubes.
-
3. Connect sugar and butter of room temperature in a bowl of a mixer.
-
4. Beat using a mixer for 3-4 minutes. Then add eggs.
-
5. Then add flour and baking powder.
-
6. Mix until smooth and add chocolate, a pear and pumpkin seeds.
-
7. Stir until smooth and spread the dough in the baking form. Lay a parchment on the bottom, and cover the sides of the form with the French shirt.
-
8. Bake the pie at 160 degrees (top-bottom) until tender.
More Recipes
- Can You Freeze Apples 09:46, Apr 11, 2023
- Homemade Choco Tacos 10:06, Apr 05, 2023
- How to Use Cinnamon Sticks 17:02, Apr 09, 2023
- Easy Handvo Recipe for a Nutritious and Tasty Gujarati Snack 11:17, May 19, 2023
- What day is National Eat What You Want Day 12:46, Apr 22, 2023
- Sweet Traditions: Baking Memories with Christmas Cookie Bars 17:27, Nov 29, 2023
- Chicken al Pastor Recipe 11:37, Apr 25, 2023
- Avocado Toast: The Perfect Balance of Flavor and Health Benefits 12:41, May 29, 2023