Find The Recipe:
Cottage Cheese Sweets
Ingredients
- ½ Cup Paneer / Chhena
- 1 Tbsp Flour
- 1 Tbsp Suji / Semolina
- Knead For 3-5 Min.
- Make Shape
- Fry In Medium Heated Oil
- Fry Until Golden Brown Color
Making Malai:
- 1 And ½ Cup Milk
- Let It Boil
- ¼ Cup Sugar
- ½ Tspn Cardamom Powder
- 2 Tbsp Dry Fruits
- Boil For 2-3 Min.
- Pour In a Bowl
- Fried Sweets
- Soak For 10 Min.
*Recipe on video and text may differ from each other!
How to cook Cottage Cheese Sweets:
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