Find The Recipe:
Veggie Longganisa
Hey Foodies! These Veggie Longganisa are going to become a Sunday breakfast must-have! Made from mushrooms and tofu, they are just as meaty as the traditional Filipino Longganisa (Breakfast Sausage)
Ingredients:
- 150g mushrooms
- salt and pepper
- 200g firm tofu
- 1/4 cup brown sugar
- 5 cloves garlic
- 2 tbsp tomato paste
- 2 tsp smoked paprika
- 1 tbsp vinegar
- 2 tbsp low sodium soy sauce
- 2 tsp mushroom powder
- 2 tbsp nutritional yeast
- salt and pepper to taste
- 1 cup bread crumbs
- 2 tbsp potato starch
- olive oil for pan frying
*Recipe on video and text may differ from each other!
How to cook Veggie Longganisa:
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