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Kadai Chicken Recipe
Chicken Kadai Recipe by KabitasKitchen Preparation Time - 40 Minutes Serving - 4 Ingredients
- Chicken - 600 gm
- Onion- 3 medium size
- Tomato - 2 medium size
- Ginger - 2 inch
- Garlic cloves- 10 to 12
- Green chilli - 2
- Cumin seeds - 1 tsp
- Coriander seeds - 1 tsp
- Cinnamon (dalchini) - 2 inch
- Black cardamom - 1 (crushed)
- Mace(javitri) Dry red chilli - 2
- Clove (lavang) - 2 to 3
- Cooking oil - 4 tbsp
- Bay leaves - 2
- Turmeric powder - 1/2 tsp
- Red chilli powder - 1/2 tsp
- Salt to taste
*Recipe on video and text may differ from each other!
How to cook Kadai Chicken Recipe:
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