Raisin Bran Fruit Pizza

Fruit Pizza is a stunning breakfast or brunch idea that’s also fabulous for parties and holidays. It features a Raisin Bran crust topped with Greek yogurt and fresh fruit for a delicious and energy boosting start to your day. Plus, this no-bake recipe only takes 10 minutes to prepare!

Ingredients

• 4 cups Kellogg’s Raisin Bran cereal 
• 1/2 cup sliced almonds 
• 1/2 tsp ground cinnamon 
• 1 cup smooth peanut butter
• 1/3 cup honey
• 2 ½ cups Greek yogurt, thick Suggested Toppings 
• 2 kiwifruits, peeled and sliced 
• 1 cup canned Mandarin oranges 
• 1 cup blueberries
• 6 large strawberries, sliced 
• 1 cup blackberries Instructions

1. Spray a 9-10 inch round pan (see note) with nonstick cooking spray and set aside. 
2. In a medium bowl, mix the Raisin Bran, almonds, cinnamon together. Then stir in the peanut butter and honey, mixing with a spoon until combined and stiff.
3. Press the Raisin bran mixture into prepared pizza pan.
4. Chill for an hour to set (or freeze for 15 minutes). 
5. Spread yogurt evenly on top using a spatula. 
6. Arrange fruits on top according to the video or using your own pattern. Serve and enjoy!