Chandarkala




Chandarkala

Ingredients

For stuffing:

  • Mawa - 200 grams
  • Powdered Sugar - 2 tbsp
  • Chopped almonds - 1 tbsp
  • Chopped Cashews -1 tbsp
  • Ghee -1 tsp

For dough:

  • All purpose flour - 2 cups
  • Ghee -2 tbsp
  • Baking soda - 2 pinch
  • Water

For Sugar Syrup:

  • Sugar -1 cup
  • Water -1/2 cup
  • Orange Food colour (optional)
  • Pista for garnishing

*Recipe on video and text may differ from each other!


How to cook Chandarkala:








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