Find The Recipe:
Easy Chimichurri and 4 Ways to Eat It
Ingredients
for 4 servings
1 cup fresh cilantro, chopped
1 cup fresh parsley, chopped
½ yellow onion, diced
3 cloves garlic, peeled
¼ cup olive oil
2 tablespoons red wine vinegar
½ teaspoon salt
½ teaspoon pepper
1 lime, juiced
Preparation
- Place all ingredients in a food processor or blender and blend until combined.
- Serve the chimichurri with you favorite steak, on chicken wings, roasted potatoes, or as a dressing for your favorite salad!
- Enjoy!
*Recipe on video and text may differ from each other!
How to cook Easy Chimichurri and 4 Ways to Eat It:
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