Find The Recipe:
Super Easy Creamy Cajun Chicken Pasta
Ingredients:
- 8 oz penne or fettuccine pasta
- 1 pound boneless, skinless chicken breasts, thinly sliced
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup heavy cream
- 1/2 cup chicken broth
- Salt and black pepper to taste
- Fresh parsley for garnish
Steps:
Step 1: Cook pasta according to package instructions until al dente. Drain and set aside.
Step 2: Season sliced chicken with Cajun seasoning, salt, and black pepper.
Step 3: In a large skillet, heat olive oil over medium-high heat. Add seasoned chicken and cook until browned and cooked through.
Step 4: Add minced garlic and cook for an additional minute.
Step 5: Stir in cherry tomatoes, heavy cream, and chicken broth. Simmer for 5-7 minutes, allowing the sauce to thicken.
Step 6: Adjust seasoning to taste and toss in the cooked pasta.
Step 7: Garnish with fresh parsley and serve the Super Easy Creamy Cajun Chicken Pasta hot, relishing the bold flavors and creamy goodness.
*Recipe on video and text may differ from each other!
How to cook Super Easy Creamy Cajun Chicken Pasta:
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